BootCo’s ever popular Leather Dinner takes place at The Sportsman Hotel as part of the BootCo. Leather Festival on September 4th.
The annual event is an opportunity for BootCo members and their partners and friends to enjoy a delicious three-course meal together and celebrate the organisation’s achievements over the past year.
The menu – expertly prepared by BootCo’s own master chef Pup Scout:
Entree: Roast Butternut Pumpkin Soup with SourCream and Crusty Bread Roll
Main Your Choice of:
– Chicken Breast stuffed with feta and prosciutto topped with a creamy sage sauce resting on roasted vegtables
– Nellies Lamb Vindaloo resting on jasmine rice, served with a puppadum and sweet potato crisps
– Beef Stroganoff tossed through fresh egg pasta
Dessert: Home made Chocolate cake with vanilla ice-cream.
The theme for the event is ‘Medievil Festival’ and guests are encouraged to wear a leather/kink interpretation of the era. A prize will be awarded for the best dressed guest. Guests will have the opportunity to procure the services of an attentive slave to enhance their dining experience in the traditional slave auction.
This year guests will also have the pleasure of a male performace on stage.
BootCo will also present its annual Noel Lewington award, recognising a person who has significantly advanced the interests of Brisbane’s leather and kink community.
If the lure of delicious food and charming company in a convivial, medieval atmosphere is still not enough to entice you, Number 29 has very generously offered all Leather Dinner ticket holders free entry to the venue on the night.
Tickets for the BootCo Leather Dinner are strictly limited and previous dinners have sold out well before the night. For tickets and further information head to www.bootco.com.au
Members $25 Non Members $50